MadenItaly Menu
MENU 2.0
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Starters

  • Antipasto Variazione (tris of veggies) (GF)
    75 kr
  • Cheese plate: plant based and organic (GF)
    130 kr
    cashew, almond, soya and chickpeas
  • Half Cheese plate
    70 kr

Main courses

  • Pasta della casa (on request GF)
    90 kr
  • Risotto della casa (GF)
    120 kr
  • Caponata: cooked vegetables Sicilian salad (GF)
    80 kr
  • Seitan steak vegetables and dressing
    140 kr
  • Polenta blue cheese, leeks and mushrooms (GF)
    100 kr
  • Lasagne (with seasonal vegetables)
    100 kr
  • Soup: seasonal vegetable soup with bread (GF)
    70 kr

Desserts

  • Tiramisù (on request GF)
    50 kr
  • Cakes (ask the chef) (on request GF)
    55 kr

Beer, Wines and Drinks

  • Clausthaler (alchool free)
    35 kr
  • Grisette Bio Blonde (gluten free)
    40 kr
  • Beer Moretti Autentica
    35 kr
  • Americano
    single 28 kr double 35 kr
  • Cappuccino
    single 35 kr double 40 kr
    we serve soya and oat milk for cappuccino
  • Espresso
    single 22 kr double 28 kr
  • Slow Juice (fresh slow juice with seasonal fruit)
    from 50 kr
PIZZA MENU 2.0
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Pizza

  • MUSHROOMS
    organic tomato, parsley, garlic and roasted mixed mushrooms
  • PEPPERS
    dry tomatoes pesto, roasted peppers, parsley, parmesan
  • POTATOES PESTO
    potatoes, rosemary, homemade pesto
  • EGGPLANT
    eggplants, basil, tomato sauce, cashew cream, parmesan
  • POTATOES AND TRUFFLE
    potatoes, rosemary, truffle zest
  • CELERIAC
    cauliflower cream, fried celeriac
  • BEETROOT
    beetroot pesto, rucola, walnuts (nuts), gorgonzola cheese
  • CHICKPEAS CREAM GREEN VEGGIES, NUTS AND RAISINS
  • ALMOND CREAM, BAKED ZUCCHINI, CHERRY TOMATOES
  • CAPRESE
    rucola, fresh tomatoes, parmesan
  • SEITAN
    homemade marinated seitan, rosemary, onions, olives and potatoes
  • MARINARA
    organic tomato sauce, oregano, garlic
  • UPSIDEDOWN
    onions, olives, cherry tomatoes, oregano
  • HAWAII
    homemade seitan marinated with tamarin, onions, roasted fresh pineapple, soy cheese with mint

Our menu is plant based, vegan and mostly organic.

All the menu is for take away apart some dessert.

All our recipes are based on Italian food tradition.

We work as much as possible with seasonal vegetables and organic ingredients. Therefore, our menu changes regularly.

We do catering. Contact us at [email protected] to know more.